The Orchard Cafe

Easter For Family And Friends

5 April 2026

Celebrate the joy of Easter Sunday with a delightful Easter Buffet filled with traditional Easter dishes, premium roasts, fresh seafood and indulgent desserts in a vibrant springtime setting.

Start your feast with a refreshing Blue Ocean of Mixed Seafood on Ice, featuring a generous selection of chilled seafood, ideal for seafood lovers and Easter brunch indulgence.

Hop onto an array of hearty mains including Honey Glazed Ham, slow-roasted with a golden caramelised finish, Peri Peri Roasted Turkey with a hint of spice, tender BBQ Pork Ribs, and a succulent Baked Tasmanian Salmon Trout Fillet, oven-baked to preserve its natural flavour and richness. Classic Easter favourites such as Devilled Eggs and freshly baked Hot Cross Buns add a nostalgic touch to the buffet, making it a comforting and familiar Easter dining experience.

No Easter celebration is complete without desserts. Indulge in festive sweets, Easter Egg Chocolate Hazelnut Cake, the whimsical Bunny Carrot Cake, and a refreshing Easter Lemon Meringue Tart, offering the perfect balance of sweetness and citrus. This festive spread promises a joyful and memorable holiday dining experience for guests of all ages. 

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Price:

• Adult – $148 per person
• Child aged 6-12 years old, dines at 50% off adult pricing
• Child aged 5 years and below – dines for free

Easter Goodies

23 March to 12 April 2026

Collection Period: 23 March to 12 April, 11:30AM to 8:00PM

Celebrate the sweetness of Easter with a delightful selection of handcrafted treats from our Cake Counter. Discover playful favourites such as the Hiding Bunny Oreo Cheesecake, Garden Bunny Carrot Cake, Chocolate Chicken Buddy, Chocolate Egg Bunny, alongside colourful indulgences Chilled Berries Cheesecake Bar and freshly baked Hot Cross Buns.

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