Seafood on Ice at Meat The Seafood Buffet
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Café 2000

Meat the Seafood Dinner Buffet

15 February to 31 March 2025

Get ready for a seafood and meat feast that will blow your tastebuds away! Tuck into unlimited servings of Poached Alaskan Snow Crabs, fresh Salmon Sashimi, and savoury roasts like German Pork Knuckle and Roast Lamb Leg, just to name a few.

On Fridays and Saturdays Buffet Dinner, feast on Poached Maine Lobsters, Steamed Sustainable Fresh Catch with Laksa Cream, Chilli Crab, BBQ Jumbo Shrimps, Sea Scallops, and more! All diners will receive a token to redeem a special chef’s platter featuring Lobster Thermidor, Tomahawk Garlic Confit, Foie Gras, and our farm-to-table Kale Quinoa Salad.

Celebrate World Water Week (1 to 31 March 2025): Get ready for some blues in your meal! Chef’s exclusive “BLUE” creations include the Blue Pea Rice Katsu Burger, Butterfly Blue Pea Nasi Lemak,  Blue Praline Pops and more!

Come hungry, leave happy!

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Seafood on Ice at Meat The Seafood Buffet

Terms and Conditions

  • Prior reservation is required and subject to availability. 
  • Prices are subject to service charges and 9% GST.
  • Promotions and discount offerings may not be used in conjunction with one another.
  • Valid for dine-in only.
  • Cafe2000 and M Hotel Singapore Management reserve the right to change or amend any terms and conditions without prior notice.