SanSara

Zaika-e-Rampur Food Festival

1 to 31 March 2025

SanSara, the #1 Indian restaurant in Singapore on TripAdvisor, invites you to embark on a culinary journey through the vibrant flavours of Rampur at its Zaika-e-Rampur Food Festival. This thoughtfully curated festival presents a delightful blend of vegetarian and non-vegetarian dishes, each showcasing the rich and unique tastes of the region.

Savour dishes like the aromatic Murgh Badam Ki Shorba, a comforting almond-infused chicken soup, or indulge in Rampuri Fried Fish, crispy sea bass seasoned with a bold mix of spices. For the main course, treat yourself to Mutton Tar Korma, tender lamb cooked with coconut powder, cardamom, and kewra water, or try Dum Ki Jhinga, delicate butterfly prawns simmered in a saffron-infused gravy. Pair your meal with fragrant Subz Tehri rice and freshly made Warki Paratha.

End your meal with a sweet touch by enjoying Nizam Ki Nazakat, a luxurious dessert of small gulab jamun, boondi, and reduced milk garnished with almonds, pistachios, and saffron.

Vegetarian Menu Highlights:
• Subz Badam Ki Shorba: A rich almond and vegetable soup with roasted cumin and fennel.
• Paneer Nasheman Tikka: Creamy cottage cheese with cardamom, white pepper, and cashew nuts.
• Kathal Aur Badam Ki Kofta: Jackfruit and almond koftas cooked in a spiced gravy.
• Dal-E-Khaas: A creamy black lentil dal with a hint of Mathania chili.
• Nizam Ki Nazakat: A royal dessert with gulab jamun, boondi, and saffron.

Non-Vegetarian Menu Highlights:
• Murgh Badam Ki Shorba: A rich chicken soup with almond, garlic, and mint.
• Rampuri Fried Fish: Crispy sea bass with a blend of cumin, coriander, and lemon juice.
• Mutton Tar Korma: Lamb cooked in a creamy coconut and spice mixture, finished with kewra water.
• Dum Ki Jhinga: Prawns in a fragrant saffron sauce.
• Nizam Ki Nazakat: A decadent dessert featuring gulab jamun, boondi, and reduced milk.
Join us for this unforgettable experience, where each dish tells a story of Rampur's rich culinary history! 

Price: Vegetarian & Non-Vegetarian Set Menu from $68++

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