Food Capital

Easter Sunday Brunch

20 April 2025

Hop into a delightful Easter celebration at Grand Copthorne Waterfront Hotel Singapore's Easter Sunday Brunch, happening on 20 April 2025 from 12 to 3 PM. Indulge in a lavish, international buffet spread that will take your taste buds on a journey from fresh sashimi to mouthwatering roasts and a delectable array of Easter-inspired desserts.

Savor an exquisite selection of dishes such as Smoked Pepper-Crusted Tuna Tataki with Wasabi Sauce, Braised Beef Short Ribs, and Seafood Bouillabaisse. Relish an extensive offering at our live cooking stations, including a Signature Laksa and freshly made Croffles, paired with an indulgent chocolate fountain and rainbow marshmallows.

For the little ones, we have a fun-filled Easter experience with exclusive kids’ activities—watch their eyes light up as the Easter Bunny makes a special appearance or let them dive into an exciting Easter egg hunt. They can even unleash their creativity with egg painting and enjoy balloon sculpting.

Don't miss out on our Early Bird Special—book and prepay by 04 April 2025 to enjoy 25% off!

Gather your loved ones, enjoy sumptuous bites, and create lasting memories this Easter Sunday at Food Capital at Grand Copthorne Waterfront.

Pricing:

• Adult:
  $132++, free flow of mocktails, soft drinks and juices
  $162++, free flow of Prosecco, house-pour M wines, beer, soft drinks and juices
• Child: $66++, children 5 years and below dine for free